Chinese Food

Braised prawns with Crispy Tofu

I always like to eat tofu. One reason is that tofu is rich in nutrition. It contains iron, calcium, phosphorus, magnesium and other necessary trace elements for human body. It also contains sugar, vegetable oil and rich high-quality protein. Its... ...

Fragrant leek box

Leek box used to be a very popular Han snack in Shaanxi, Shanxi and other places in northern China. Because of its simple production and delicious taste, it has become one of the most popular pasta in all parts of the country. Even we southerner... ...

Braised pig's hoof with soybeans

Stewed pig's hoof with soybeans is a private dish with soybeans and pig's hoof as its main ingredients. It has strong flavor, rich nutritional value, beauty, beauty and anti-aging. It is suitable for many people. Pig's hoof is rich in collagen. ... ...

Stir fried broad bean with diced bamboo shoots

A dish made of pickled meat, diced bamboo shoots and broad bean kernels, cooked with little mustard seed oil from Grandma's village, is full of flavor. It's so delicious that you can't stop eating it -

Braised spare ribs with garlic

I haven't seen grandma before. Let's cook a dish that my mother often cooks. This is also grandma Xiang. Grandma cooks the most delicious food. The first ribs are tender and tender. The second is for office workers. This kind of ribs is very rip... ...

Braised flatfish

There are few flat fish bones. The meat is fresh and tender. It is one of the first choice for family. In our hometown, it's mainly braised in brown sauce

Black sesame crispy egg roll

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Grilled vegetable Platter

Who said the delicious barbecue season was short of vegetables?

Steamed catfish with black bean

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Fried fish

Longli fish is tender and nutritious, especially the frozen boneless Longli fish. It has no fish bones. It is very suitable for the elderly and children. This fried fish is made of rapeseed oil. It's delicious and healthy at the same time~-

Egg soup

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Stewed pork with bean curd

When I was a child, every time I went to grandma's house, there would always be a rich meal waiting for me. Every time I went, grandma would have several necessary dishes. Mushroom roast chicken, grilled pork with Venetian blinds and garlic bone... ...

Boiled mussels with black pepper

Mussels are also called Qingkou. They are nicknamed Madame Donghai . The protein content is as high as 59%. Mussels are bivalve mollusks. Their shells are blue and black brown. They live on rocks at the seashore. The nine story pagoda is also kn... ...

Chicken feet in cold sauce

I like chicken feet. I often eat braised chicken feet. Today, I'll have a cold sauce. It's hot to eat a cold appetizer, which is also a good snack.

Halal wild crucian

With this mashed potato, I'm not afraid that my baby doesn't like eating

We don't know much about the benefits of potatoes. Potato tuber has more water, less fat and lower heat per unit volume. It contains about 4 times vitamin C than apple. Group B vitamin is 4 times of apple. All kinds of minerals are several to do... ...

Longley in mango sauce

Since this year, my family loves Longli fish very much. So every time I go to the supermarket, I always bring a few bags of Longli fish. Later, the nutritional value of the fish was checked on the Internet. The fat of the fish contains unsaturat... ...

Fried shrimps in oil

When I was a child, my grandmother often used canola oil to stir fry shrimps for me. Crispy shrimp shells, fresh and tender shrimps. After eating, she would suck her fingers. Haha ~ thank you for the little mustard seed oil provided by douguo an... ...

Braised Tofu with prawn

Prawns and tofu are of high nutritional value. Broccoli is not only delicious but also colorful. It is enough to arouse your appetite.

The soup of loofah, pea and egg